Bora Bora (Strawberry/Mango)
FLAVOURED FRUIT INFUSION
Description
This creation is just as proud as the volcanic island by the same name. To do this name justice, we have not used one of our basic blends, but composed this blend in a particularly careful manner, clearly evident in the choice of many select fruits. It has also been enriched with shining blue and yellow blossoms and ennobled with the finest flavours of southern fruits. Here, sweet and tangy flavours and red and yellow fruits complement one another particularly well.
Ingredients
hibiscus blossoms, apple pieces, papaya cubes (papaya, sugar), currants, elderberries, blackcurrants, flavouring, freeze-dried raspberry pieces, freeze-dried strawberry pieces, sunflower blossoms, blue cornflower blossoms.
Instructions
10-12 minutes
203-212 °F / 95-100 °C
1 tsp / 6 oz serving
Always use boiling hot water to prepare fruit, herbal and rooibos tea and let it brew for at least five to ten minutes. That is the only way to obtain a safe food.
Iced Tea Recipe - Bora Bora
INGREDIENTS:
- 10 heaped tsp. fruit tea blend
- 50 g strawberries
- 1 handful fresh mint
- mineral water
- ice cubes
Brew 1 litre of the fruit tea blend with boiling water and let steep for at least 15 minutes. Wait until it is completely cooled down and then pour into a pitcher filled with ice cubes. Add the sliced strawberries and some mineral water to your liking. Decorate with fresh mint leaves and enjoy!
Cocktail Tip: FOR THE SPECIAL TOUCH
For a sweet or bubbly temptation: Instead of the mineral water, use 50 ml Amaretto or 500 ml Prosecco and add a teaspoon of brown sugar.